Vegan Mineral Broth
All the benefits of broth, and suitable for all diets. Our healing vegan broth is mineralized with kombu, lightly seasoned with Himalayan sea salt, and simmered for several hours with a wide range of healing herbs, roots, and vegetables sourced from local farms. Drink as a warm beverage, or use as a base for soups, rice, and more. All sales are final.
Ingredients (organic and local when ever possible):
water, mushroom blend, moringa, ginger, turmeric, celery, carrots, swiss chard, fennel, lavender, chamomile flowers, cilantro, thyme, mint, parsley, kombu, and Himalayan sea salt
1 Qty = 32oz jar of Vegan Mineral Broth
All the benefits of broth, and suitable for all diets. Our healing vegan broth is mineralized with kombu, lightly seasoned with Himalayan sea salt, and simmered for several hours with a wide range of healing herbs, roots, and vegetables sourced from local farms. Drink as a warm beverage, or use as a base for soups, rice, and more. All sales are final.
Ingredients (organic and local when ever possible):
water, mushroom blend, moringa, ginger, turmeric, celery, carrots, swiss chard, fennel, lavender, chamomile flowers, cilantro, thyme, mint, parsley, kombu, and Himalayan sea salt
1 Qty = 32oz jar of Vegan Mineral Broth
All the benefits of broth, and suitable for all diets. Our healing vegan broth is mineralized with kombu, lightly seasoned with Himalayan sea salt, and simmered for several hours with a wide range of healing herbs, roots, and vegetables sourced from local farms. Drink as a warm beverage, or use as a base for soups, rice, and more. All sales are final.
Ingredients (organic and local when ever possible):
water, mushroom blend, moringa, ginger, turmeric, celery, carrots, swiss chard, fennel, lavender, chamomile flowers, cilantro, thyme, mint, parsley, kombu, and Himalayan sea salt
1 Qty = 32oz jar of Vegan Mineral Broth
Broth is pressure canned with a shelf life of 6 months. After opening, keep refrigerated and use within 7 days.